Our mission is to make it possible for all future generations to eat meat.
The current system of raising and processing animals isn’t sustainable or scaleable enough to meet the growing global demand for meat. It’s too resource intensive and polluting—not to mention the cost in animal lives.
We’re pioneering the first CULTIVATED meat production system that can scale to feed the planet.
We collect cells from animals just one time.
Our lines of animal cells can grow forever without the need for genetic modifications.
We can produce meat with unprecedented efficiency.
Our unique growth process reaches yields that are 10x higher than industrial standards.
We aim to produce meat that is readily accessible and affordable.
Our efficient process means we will be able to produce our cultivated meat at or below the cost of conventionally-farmed meat.
We’ll provide more benefits to local communities.
Compared to conventional meat processing plants, our facilities will create more high-paying jobs while producing less harmful and unpleasant externalities like run-off, waste, and odors.
We aim to have the lightest environmental footprint possible.
We strive to utilize renewable energy, and we use significantly less water and land while emitting less greenhouse gasses than conventionally-farmed meat.
made with love for animals and our planet
Requires vastly less land and water to produce
Generates significantly less greenhouse gas emissions
Doesn’t contain antibiotics
Eliminates risk associated with diseases transmitted from animals to humans